sustainable food

News

Can climate-friendly cuisine help save the planet? Welcome to Zero Foodprint week

Published: 
Fri, 09/14/2018 - 1:22pm

No one was surprised that the cows were a major culprit. But quail eggs? That was unexpected.

News

Q&A at the Santa Monica farmers market with supervisor Laura Avery

Published: 
Mon, 04/30/2018 - 12:50pm

Where can you find the freshest produce in Southern California? For many of us, that answer is our local farmers market. In addition to offering freshly picked fruits and vegetables and other seasonal offerings, the market offers customers the opportunity to interact directly with the farmers, asking questions and seeking out tips and recipe ideas.

News

By going vegan, America could feed an additional 390 million people, study suggests

Published: 
Tue, 03/27/2018 - 11:09am

More than 41 million Americans find themselves at risk of going hungry at some point during the year, the U.S. Department of Agriculture says.

News

Salvation Army Opens Its First Nonprofit Grocery Store To Combat Food Deserts

Published: 
Thu, 03/15/2018 - 5:58pm

The Salvation Army is adding healthy grocery shopping to its list of charitable endeavors.

News

Beyond Meat expands to new El Segundo lab, where it hopes to concoct plant-based bacon and steak

Published: 
Thu, 02/01/2018 (All day)

"Slightly better Tofurkey." The appraisal of Beyond Meat by an influential technologist hangs on the wall of company founder and Chief Executive Ethan Brown's office like a motivational taunt.